"This year’s iteration, made with cacao nibs, chocolate and vanilla extract, will be in four-packs of 12-ounce bottles and on draft. It started popping up around Kansas City yesterday."
Read more on how to impress your intimate partner with a cowtown trend from 2011 . . . Checkit:
There's a whole new kind of chocolate fountain in town. Chocolate Ale (8.7% alcohol by volume) is back. The collaboration brew between Boulevard Brewing Co. and Christopher Elbow, which debuted in 2011, has inspired folks to stalk delivery trucks, led to a recall and had a brief dalliance with raspberry as an additive.