It's always interesting to see what places the pros pick when it's their turn to enjoy cowtown dining options. Some great suggestions in this list . . . Take a look:
Marissa Gencarelli may not be a chef per se. Instead she thinks of herself as a "food explorer who owns a food business," she says. The Sonora, Mexico, native launched the well-received Yoli Tortilleria with her husband, Mark, in 2017 in the Westside neighborhood at 17th and Jefferson Streets.