One of our favorite Kansas City mags recently posted a CAPTIVATING CHAT with a local couple who not only bring a fresh perspective to this cowtown but also offer hope of continued "creative class" migration to our beloved Midwest enclave.
Check-it . . .
Photo by Natalea BonjourHusband-wife culinary team Johnny and Helen Jo Leach bring a pedigree to their new restaurant. Oregon native Johnny moved to NYC in his twenties, where he worked at such celebrated restaurants as Del Posto, Momofuku and Ma Peche. In New York, he met Chicago-born Helen Jo, the pastry chef at Momofuku Milk Bar.