Thursday, April 02, 2020

Kansas City Urban Farms Confront Coronavirus Challenges

Important insight into this growing population of locals who are cultivating a new culture for KCMO and have proven to be a consistent guiding light for residents of the community who care about food independence for Americans of every demographic . . . Checkit:

How Kansas City-Area Farms Are Adapting to the COVID-19 Pandemic

Along with restaurants, local farms in the food supply chain are facing big challenges during the COVID-19 pandemic. Restaurant demand has dropped for meat, dairy and produce sourced from local farms, leaving farmers scrambling to find other ways to sell their product and earn income.

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