Kansas City Foodie Legend Endures

High praise from this upscale mag for one of this town's kings of the kitche . . . Checkit:

New hot spot Farina shows why Michael Smith is Kansas City's most celebrated chef

I'll tell you what: The old guy still has it. Michael Smith has been in the restaurant business for a very long time. His resume includes stints running fine dining kitchens in France and working under lauded chefs like Chicago's Charlie Trotter.

Comments

  1. No longer 40 Satdines.. how about 60 Carp

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