Wednesday, August 20, 2014

Kansas City Foodie Celebration: Westside Novel Earns Bon Appétit Top 50 New Restaurant Mention

Bon Appétit offers this selection of top restaurants from around the nation and a new Westside eatery makes the cut . . . For foodies who also savor adjectives, here's a state of the write-up: "The restaurant operates out of an updated cozy old Victorian house, but with dishes like pig's-head pie and chilled corn soup with seaweed and trout roe, the menu couldn't feel more of the moment."

Website: www.novelkc.com

5 Comments:

Anonymous said...

What no tamale pie or chitlins with sweet bread?

The Black Bear said...

You suck at life. Go back to the trailer and eat your chicken pot pie with white bread.

Keep watching fox and feeling your pot belly with starch, beer, hate and regret.

Anonymous said...

Ohh, P Bear has a nemesis.

Anonymous said...

Pig's head pie .... about what I would expect in a failed metropolis overrun by poorly dressed fat people.

Anonymous said...

Anytime a reviewer talks about "food of the moment" I know that it is a tragically hip reviewer talking about a tragically hip restaurant, where I will like none of the food.